Condiments

Baby it’s cold outside. I’m not kidding, it’s horrible. Last night the torrential rain and horrific winds woke me up from a deep sleep. All I wanted to do was curl up under the sheets and dream away… Zzzzz… But it was soon time to wake up and get on with university work. After sitting …

It’s a fact. Gujarati’s can’t get enough of these crispy, spicy, soft little things! My recipe is one we traditionally make at home. I love the deep aromatic blend of citrus, chilli, coriander, ginger and cinnamon which is balanced with a delicate sweetness. Bateta Vada are really popular at parties and are great for snacking; …